Vegan Carob Valentine Chocolates EASY!

Hi everyone! Today I will be showing you how to make a 2 ingredients valentines chocolate hearts. I really hope you enjoy it! Happy Valentines. ♥♥♥ Please LIKE the video if you enjoyed it! Thanks for watching and Please "Subscribe" to my channel.

♥Ingredients♥
♥ 1/2+ 1/4 cup Carob Chips or Chocolate Chips
♥ 1 1/2 TBSP +1/2 TSP
♥ Peanut butter (optional)
♥ Cinnamon Hearts (optional)

Raisins Rice Pudding

My pressure cooker has become my best friend! Significantly reduce the cooking time by using a pressure cooker. 

1 TBSP Vegan butter
1 Cup Brown Rice
1 1/2 Cups unsweetened almond milk
2 TBSP Maple syrup
1 TSP Vanilla extract
1 TSP Almond extract
1/4 TSP Cinnamon
1/2 Cup Raisins
1/2 Cup Nuts

In an uncovered pressure cooker heat the butter on medium. Add the rice and stir to cover. Add and stir in milk.
Cover and bring to pressure. Cook at high pressure for 17 minutes.
Remove cover and stir in the syrup, extracts, cinnamon, raisins and nuts if using) Serve warm or chilled. 
Enjoy! 

Have you used a pressure cooker before, if so what did you think?

Steamed Chicken-ish Seitan Cutlets

These are my favorite way to make saitan. If your like me its hard to find saitan in stores. So this is a super easy way to make what you need in a pinch.

Ingredients:
15 oz can chickpeas (To save money I take 1/2 cup dry chickpeas)
1 cup veg broth (I take one bouillon cube to 1 cup water)
1 tablespoon olive oil
3 tablespoons soy sauce
1 1/3 vital wheat gluten
1/3 cup nutritional yeast
2 teaspoons onion powder
1/4 teaspoon turmeric
1/4 teaspoon paprika
some black pepper

Directions:

Get your steamer boiling. I use a steaming basket in a large pot.
Get 4 squares of aluminum foil ready. In a large bowl, mash the chickpeas, until there are no whole ones left. Mix in all the other ingredients in the order listed. Mix well using a fork and then knead lightly with your hand.
Divide the mixer into 4 pieces. Form into patties. Place each in the center of the foil. fold the foil lightly. The mixer will expand.
Place the patties in the steamer for 40 min. Once they are finished you can refrigerate for up to a week or freeze for 3 months.
Enjoy!