I found out about cake balls last year and I thought it was about time to make myself some and to share this with all of you. This is a must try, it is super easy but does take a while to make. So enjoy and let me know what you think.
Time to back your take.
Crumble the cake.
Add the frosting and mix. I made Chocolate and white chocolate cake.
Time to take the cake and frosting mix and make little balls. Then place them in the freezer 15 minutes should be fine. You can also added the mix into the frerzer before you roll them.
Now the hardest part to cote the balls. I used a fork and a spatula. With the fork I broke off the two center tines to make it easier to use. Drop the balls into the chocolate makeing sure that the surfaces gets covered. Lift the ball out of the chocolate and frop off onto a sheet of wax paper.
Try lots of different chocolats too just have fun!