our first stop was: YamChops
And this is what we had there.
Tuna-Less Tuna Wraps
Carrot “Lox” with Cashew Cream, Capers & Dill
Tofu “Caprese” with Soft Tofu, Green Onion Oil and Grilled Peach*
Thai Cups with Peanut, Toasted Coconut and Miang Kham Sauce*
*Items not on the regular menu but are available for catering.
Our next stop was: Samadhi Tea House
Beetroot, Cacao Raw Truffle
Chaga tea
Next was: Vegetarian Haven
Fresh Garden Rolls with Cucumber, Avocado, Mango, Carrot
Mushroom Tofu in Clay Pot
Lastly we went to: Grasslands
Batter-fried Zucchini
Crusted Chicken
Portobello Parmesan
Assorted Seasonal Vegetables and Roasted Fingerling Potatoes
Chocolate Bundt Cake
The cake had hearts in it for Chris and my 2 year ani :)
The food was soo good! I would for sure say take a tour of your city to find new food you haven't tryed before!
2 comments:
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They developed a good rapport with the check my site product and engineering teams
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